Finger Lakes Distilling, located along Seneca Lake, small-batch distills some of the finest spirits I’ve tasted north of the Blue Ridge mountains, along with the only US-made Soju that I’ve had the joy of experiencing. The distillery, which opened in 2009, has a number of unique features, but I can’t find a single complaint.
The Hoppy Half-Pint
“How Wild it Was, To Let it Be” — Cheryl Strayed, Wild Words and photos by Ami Melaine July 6. Bend, OR. 12:30ish in the…
“If people ask me, ‘What do you think could improve in Toronto dining,’ I’d say there’s nothing to improve on.” -David Chang Normally on a…
They’ve got some fine beers brewing in Ireland, and not all of them are trad styles. This piece is all about the Guinness. Their Brewers Project 18 Pack, to be precise.
“Whenever the devil harasses you, seek the company of men or drink more, or joke and talk nonsense, or do some other merry thing. Sometimes…
“Only the Devil and I know the whereabouts of my treasure, and the one of us who lives the longest should take it all.” –Edward…
By Meagan Wilson and Ben Wilson Photos by Ben Wilson If you’ve found your way here, I’ll assume that you’re at least mildly interested in…
“…asked me what I wanted. “Ballantine Ale,” I said…a very mystic long shot, unknown between Newark and San Francisco. He served it up, ice-cold. I…
“Sometimes when I reflect back on all the beer I drink I feel ashamed – Then I look into the glass and think about the…
Well me hearties, it’s been an unusually long interval since my last post, for which I’m half apologetic. Not entirely so, because sometimes a person…