All right, lads and lasses. This is the last beer in the series, and it is properly epic. For starters, it’s brewed in an actual…
Posts published by “Meagan Wilson”
Pacific Northwest native, travel and craft beverage writer. Exploring the intersections where beer (and coffee and spirits), food, travel and culture meet.
‘Twas the night before Christmas, and I was writing a blog post. You reader types will have to forgive me if this entry is a…
Perhaps you’ve heard of iced wines, or even iced ciders. Well, this here brew is an Eisbock, specifically the Schneider Aventinus Weizen-Eisbock. Like many delicious…
Today, we’re enjoying an unusual selection, a Belgian style Quadrupel ale. According to BeerAdvocate, Quads are generally bolder and stronger than Dubbels or Trippels, and…
Writing a review of Duvel is a bit like reviewing Guinness; it’s such an iconic beer, reviews are almost pointless. But this is where my…
Today’s selection won the World’s Best Beer award in the 2011 World Beer Awards, also carrying the categories of World’s Best Wheat Beer and World’s Best…
To the best of my knowledge, Southeast Asia is not particularly known for its beers. Tea, yes. Textiles, yes. Curry, absolutely. But beer, and a…
Despite the Christmas-themed series title, only two or three of the entries are holiday or winter beers. Today’s post is one of them: Southern Tier’s…
See, I told you this list of beers was all over the map. Today’s selection harks from Edinburgh, Scotland, and was chosen over its siblings…
As I mentioned in the first post of this series, our 12 beers lineup isn’t about holiday beers. In fact, our selections are all over the…